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(sweet with chocolate coating)

См. также в других словарях:

  • Chocolate-covered bacon — on a stick Origin Place of origin North American Dish details …   Wikipedia

  • chocolate — chocolaty, adj. /chaw keuh lit, chok euh , chawk lit, chok /, n. 1. a preparation of the seeds of cacao, roasted, husked, and ground, often sweetened and flavored, as with vanilla. 2. a beverage made by dissolving such a preparation in milk or… …   Universalium

  • Chocolate-coated peanut — Chocolate coated (or chocolate covered) peanuts are a popular bulk vending product. They consist, as the name suggests, of peanuts coated in a shell of milk chocolate. They have a reputation in many countries of being food eaten in movie theaters …   Wikipedia

  • Milky Way (chocolate bar) — Milky Way Type Confectionery Owner Mars Incorporated …   Wikipedia

  • Compound chocolate — is a less expensive non chocolate product replacement made from a combination of cocoa, vegetable fat, and sweeteners. It may also be known as compound coating , or chocolatey coating when used as a coating for candy. Often used in lower grade… …   Wikipedia

  • Menier Chocolate — 1893 poster by Firmin Bouisset The Menier Chocolate company (French: Chocolat Menier) was a chocolate manufacturing business founded in 1816 as a pharmaceutical manufacturer in Paris, France at a time when chocolate was used as a medicinal… …   Wikipedia

  • Couverture chocolate — Warmed couverture chocolate for baking. Couverture chocolate is a very high quality chocolate that contains extra cocoa butter (32 39%). The higher percentage of cocoa butter, combined with proper tempering, gives the chocolate more sheen, firmer …   Wikipedia

  • United States military chocolate — Military chocolate has been a part of standard United States military ration since the original Ration D or D ration bar of 1937. Today, military chocolate is issued to troops as part of basic field rations and sundry packs. Chocolate rations… …   Wikipedia

  • Mozartkugel — The “Original Salzburg Mozartkugeln”, made by the confectionery Fürst …   Wikipedia

  • cocoa — cocoa1 /koh koh/, n. 1. a powder made from roasted, husked, and ground seeds of the cacao, Theobroma cacao, from which much of the fat has been removed. 2. cacao (def. 2). 3. a beverage made by mixing cocoa powder with hot milk or water. 4.… …   Universalium

  • Cocoa — /koh koh/, n. a city in E central Florida. 16,096. * * * ▪ food Introduction       highly concentrated powder made from chocolate liquor a paste prepared from cocoa beans, the fruit of the cacao and used in beverages and as a flavouring… …   Universalium

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